Our flagship hot sauce is anything but basic. Aged peppers and tangy vinegar team up for a flavorful complement to just about any meal. Size: 3.78 lt.
The original. The perfect hot sauce. One drop does it. The original Louisiana hot sauce adds plenty of flavor and just the right amount of heat. Use it generously to spice up your favorite foods! Question? Comments?.
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Bourré (boo-ray) is Cajun for “stuffed” and there are few things in life more joyous than gettin’ stuffed at a Louisiana seafood boil. Zesty aromas drifting down the bayou draw you in like a cocodril crasseux! BAYOU BOURRÉ is the essence of a Cajun crawfish boil with all the fixin’s: fiery zest from cayenne and crab boil, garlic, onions, celery, citrus, red potatoes, and yellow corn.
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Our flagship hot sauce is anything but basic. Aged peppers and tangy vinegar team up for a flavorful complement to just about any meal.
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